Join us for a sizzling soiree of flavours and fun!
TIL Desk Lucknow/ Goila Butter Chicken recipe, the culinary masterpiece founded by the renowned Indian MasterChef Saransh Goila and Vivek Sahani, is all set to take you on an unforgettable gastronomic journey in Lucknow. They are now introducing their branches in various cities across Uttar Pradesh, including Lucknow and Kanpur.
Originating in the bustling heart of Mumbai in 2016, Goila Butter Chicken has become a true ambassador of authentic Indian cuisine. The brand reinvented the iconic Butter Chicken while staying true to the rich heritage of Indian cuisine, embracing its original flavors and delivering a taste that resonates with your soul. Not just butter chicken! Veg or Non-Veg, Side dishes or Main course, their North Indian menu is equally savory and Smoky.
This event features an array of signature dishes that have garnered nationwide acclaim. Master Chef Saransh Goila, the creative force behind the brand, brings his passion and expertise to every dish such as the Goila Butter Chicken, Goila Butter Paneer, Naan Bombs, Classic Chicken Tikka, and Dal Makhani to name a few. Each dish is meticulously crafted to showcase the distinctiveness of Goila Butter Chicken.
Whether you’re a connoisseur of traditional cuisine or an adventurous foodie seeking new thrills, this pop-up is designed to captivate every palate.
Get ready to embrace the aromatic symphony, savour the legendary taste, and relish the experience that is Goila Butter Chicken!
Event Details :
Date: 16th December, Saturday
Venue: UPPERCASE Diner Raja Ram Kumar Plaza, 75, Trilokinath Marg, Sushanpura, Hazratganj, Lucknow, Uttar Pradesh 226001
Time: 12PM Onwards
About Chef Saransh Goila :
Saransh Goila is a prominent Indian chef, author, and culinary entrepreneur who has left an indelible mark on the culinary world with his innovative approach to Indian cuisine. Goila’s journey from a passionate home cook to a renowned celebrity chef is nothing short of inspiring. Goila’s journey took a significant turn when he reinvented the traditional Butter Chicken recipe, infusing it with his own unique spin. His version of Butter Chicken gained immense popularity, leading to the creation of the now-famous “Goila Butter Chicken” brand. In 2018 he was invited to be a guest judge from India on Masterchef Australia where contestants had to cook his version of Butter Chicken.
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